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When Rumm Golds are first smelled, they frequently have notes of caramel, vanilla, & oak, followed by toasted nuts, tropical fruit, and spice. Rich toffee and butterscotch flavors mingle with delicate undertones of clove and cinnamon on the palate, which makes Rumm Golds renowned for their velvety smoothness. Extended & persistent, the aftertaste leaves a toasty, slightly sweet aftertaste.
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Aging Rumm Golds in oak barrels is crucial for enhancing the complexity and depth of the final product.
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Rumm Golds are produced through an aging process that is essential to the development of the spirit's nuanced flavors and aromas. After being distilled, Rumm Golds are matured for a few years to several decades in oak barrels, during which time they go through a metamorphosis. The rum & the wood interact during this period, & the rum absorbs chemicals that give the wood its unique flavor, color, and aroma. Rumm Golds get their distinctive depth & complexity as well as their rich golden hue through aging.
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What is Rumm Golds?
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Total weight of Rumm Golds 350 grams
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FAQs
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When Rumm Golds are first smelled, they frequently have notes of caramel, vanilla, & oak, followed by toasted nuts, tropical fruit, and spice. Rich toffee and butterscotch flavors mingle with delicate undertones of clove and cinnamon on the palate, which makes Rumm Golds renowned for their velvety smoothness. Extended & persistent, the aftertaste leaves a toasty, slightly sweet aftertaste.
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